Hosted by Lyle’s restaurant in Shoreditch, London, The Guest Series is a way to showcase some of the most talented chefs from around the world. Each dinner will feature a different chef that we highly respect and think is doing incredible things.
For us, this is a way to learn and progress. “I believe that a restaurant should never stand still. We are looking to constantly evolve. The guest series gives us an opportunity to see British produce in a new light,” explains James Lowe, head chef at Lyle’s.
Whilst we are a British restaurant that celebrates British produce, The Guest Series gives us and our diners a chance to see what’s going on elsewhere – bringing the opportunity to experience some of the world’s best restaurants, without the airplane fare.
The Guest Series is hosted by Lyle's in partnership with Veuve Clicquot.
Wednesday 22nd June
The Guest Series presents André Chiang in partnership with Phaidon
Tickets are £79 per person for a set menu, including a signed copy of Octaphilosophy RRP £39.95
Tickets go on sale Wednesday 8th June 2016 at 16.00
Mitch Orr (ACME, Sydney)
Monday 6th + Tuesday 7th June 2016
Jowett Yu (Ho Lee Fook, Hong Kong)