Hosted by Lyle’s restaurant in Shoreditch, London, The Guest Series is a way to showcase some of the most talented chefs from around the world. Each dinner will feature a different chef that we highly respect and think is doing incredible things.
For us, this is a way to learn and progress. “I believe that a restaurant should never stand still. We are looking to constantly evolve. The guest series gives us an opportunity to see British produce in a new light,” explains James Lowe, head chef at Lyle’s.
Whilst we are a British restaurant that celebrates British produce, The Guest Series gives us and our diners a chance to see what’s going on elsewhere – bringing the opportunity to experience some of the world’s best restaurants, without the airplane fare.
The Guest Series is hosted by Lyle's in partnership with Veuve Clicquot.
Monday 6th + Tuesday 7th June 2016
Tickets are £59 per person and will go on sale Monday 23rd May 2016 at 15.00.
Jowett Yu (Ho Lee Fook, Hong Kong)